Dollar General - - Responsibilities: Assist Store Manager in managing perishable departments including produce, fresh meat, dairy, frozen foods, bread, and bakery items; Maintain correct perishable stock levels and manage inventory planning tools; Train associates in proper presentation, freshness, pricing, and safe handling of perishable products; Record perishable markdowns and analyze causes to prevent recurrences; Ensure customer needs are addressed promptly and maintain sanitation standards in Perishable departments